Igikapu c'ifunguro ry'umutaga ry'i Silikoni ry'Iherezo ryo muri 2025
1. Umushoferi w'umusi
Iyi ni yo nzira yawe-to, ifarasi y'akazi ya misi yose. Igikoresho coroshe, gifise ikibanza kimwe-kibereye amasigarira, isaladi y'umutima, canke umukate w'umukate. Ni umushinge wo kwizigirwa w’ivyiza vyose vy’ifunguro ry’umutaga.
•Ikimenyetso: SUNOVA BUZIMA
•Ubushobozi: 34 oz / militiro 1000
•Ubushuhe: -40 degre F gushika kuri 446 degre F (-40 degre gushika kuri 230 degre )
•Mikoro-onde-Itekanye: Ego
2. Umwigisha wa Bento
Ku bacu badashobora kwihanganira ivyokurya vyacu bikorako, Bento Master ni indoto. Kubera ko hariho ibice bitatu bitandukanye, urashobora gupakira ivy’agaciro, ivy’inyuma be n’ivy’inyuma vyose mu kintu kimwe gisukuye kandi gitunganijwe.
•Ikimenyetso: SUNOVA BUZIMA
•Ubushobozi: 40 oz / 1200 ml (vyose hamwe)
•Ubushuhe: -40 degre F gushika kuri 446 degre F (-40 degre gushika kuri 230 degre )
•Mikoro-onde-Itekanye: Ego
3. Umwanya-Umuzigama (Ushobora gusenyuka)
Ivyo ni ubukerebutsi butagira agasembwa. Pakira ivyo kurya vyawe vya sasita, uryoherwe n’ivyo ufungura, hanyuma ushiremwo ico gitereko kugira ngo kibe kiri munsi y’igice c’ubunini bwaco. Bizigama tonne y’ahantu mu musaho wawe kugira ngo ugende muhira. Ibereye abanyeshure n’ababa mu gisagara.
•Ikimenyetso: SUNOVA BUZIMA
•Ubushobozi: 27 oz / militiro 800
•Ubushuhe: -40 degre F gushika kuri 446 degre F (-40 degre gushika kuri 230 degre )
•Mikoro-onde-Itekanye: Ego
4. Intwari y'Isupu n'Ibitunguru
Ntutinye gupakira amazi! Ico gikoresho kizunguruka gifise ikidodo kizibira umwuka, kidashobora gusohoka-gikoreshwa canecane kugira ngo gifate amasupu, ibifungurwa vy'ibitoke, n'ibitoke vy'umukara ata n'agatonyanga.
•Ikimenyetso: SUNOVA BUZIMA
•Ubushobozi: 20 oz / militiro 600
•Ubushuhe: -40 degre F gushika kuri 446 degre F (-40 degre gushika kuri 230 degre )
•Mikoro-onde-Itekanye: Ego
5. Abapakira ibifungurwa bitatu
Ni vyiza ku kugenzura imigabane n’ibitero vy’ibifungurwa. Ivyo bikoresho bitatu bitobito ni vyiza cane mu gupakira inyama z’ingurube, ivyamwa, iyogurti canke ibifungurwa vy’ibitoke. Zitera ivyatsi imbere mu zindi kugira ngo zibe zishobora kubika neza.
•Ikimenyetso: SUNOVA BUZIMA
•Ubushobozi: 8 oz / 240 ml (ku kintu cose)
•Ubushuhe: -40 degre F gushika kuri 446 degre F (-40 degre gushika kuri 230 degre )
•Mikoro-onde-Itekanye: Ego
6. Igisorori kinini c'isaladi
Sezera ku masaladi ababaye, ateye igomwe. Iyi nkono nini iraguha umwanya mwinshi wo gutera ivyatsi vyawe, kandi izana n’ikintu gitandukanye, kidashobora gusohoka-ikintu gitoyi co kwambaramwo. Wongereko imbere gato y’uko urya kugira ngo ushiremwo ubushashatsi bwinshi.
•Ikimenyetso: SUNOVA BUZIMA
•Ubushobozi: ama oz 50 / militiro 1500
•Ubushuhe: -40 degre F gushika kuri 446 degre F (-40 degre gushika kuri 230 degre )
•Mikoro-onde-Itekanye: Ego
7. Igikoresho c'amagorofa abiri
Ku bafise icipfuzo gikomeye co kurya. Ubu buryo bw'ibice bibiri-bushobora kugufasha gupakira ifunguro ryinshi cane mu gihe ugumya ibice bitandukanye. Hasi ushire umuceri wawe canke inyama zawe, hejuru ushiremwo proteine yawe n’imboga zawe.
•Ikimenyetso: SUNOVA BUZIMA
•Ubushobozi: 60 oz / 1800 ml (vyose hamwe)
•Ubushuhe: -40 degre F gushika kuri 446 degre F (-40 degre gushika kuri 230 degre )
•Mikoro-onde-Itekanye: Ego
8. Umwana-Igikoresho c'ubugenzi
Iyi sandugu y'ivyo kurya yakozwe ku maboko mato, ifise ibifunguruzo vyoroshe-ku-gufungura n'amabara ateye umunezero kandi akeye. Ico gikoresho citwa silicone gikomeye gishobora guhangana n’uguterwa, kikaba ari ciza cane ku kibanza co gukiniramwo no ku kibanza co gufunguramwo.
•Ikimenyetso: SUNOVA BUZIMA
•Ubushobozi: 25 oz / 750 ml
•Ubushuhe: -40 degre F gushika kuri 446 degre F (-40 degre gushika kuri 230 degre )
•Mikoro-onde-Itekanye: Ego
9. Ifunguro-Iteguro Pro (Ipaki 4)
Ku bijanye n'ifunguro ryo ku musi w'Imana-abategura. Iryo paki ry’ibikoresho bine bisa n’ivyo ryakozwe kugira ngo ritererwe neza muri frigo yawe canke muri frigo yawe. Genda ugororotse uvuye muri frigo uja muri micro-onde kugira ngo ubone uko ubona ibintu vyiza cane.
•Ikimenyetso: SUNOVA BUZIMA
•Ubushobozi: 34 oz / 1000 ml (ku kintu cose)
•Ubushuhe: -40 degre F gushika kuri 446 degre F (-40 degre gushika kuri 230 degre )
•Mikoro-onde-Itekanye: Ego
10. Uwukora ikimenyetso (OEM igenewe)
Ku bucuruzi, amashure, canke umuntu wese arondera kwiremera umurongo wiwe. Turatanga ibikorwa vyuzuye vya OEM kugira ngo ushire ikimenyetso cawe ku masanduku yacu y’ifunguro ry’umutaga ry’agaciro kanini, n’amabara n’ibipapuro vy’agaciro biboneka ku mategeko menshi.
•Ikimenyetso: Ikimenyetso cawe Hano!
•Ubushobozi: Ingano zose ziraboneka
•Ubushuhe: -40 degre F gushika kuri 446 degre F (-40 degre gushika kuri 230 degre )
•Mikoro-onde-Itekanye: Ego
Ni kuki wohindura ukoresheje silikoni?
Biroroshe. Silicone nta BPA-irimwo kandi ntaco ishobora gufungura, rero ntubwirizwa kwiganyira ku bijanye n'imiti. Ni congelateur, co kwoza ibikoresho, na microwave-ishobora gukoreshwa mu buryo butandukanye. Kandi irakomeye kandi irashobora gusubirwamwo, ivyo bikaba ari vyiza ku nkoko yawe no ku isi.
Ni mwiteguye kuronka umugenzi wawe mwiza wo kurya? Umutwe kuriubuzima bw'izuba.comkugira ngo ubone ivyo vyose, canke usubire ku rubuga rwacuImbere y'iduka rya Alibabaku bibazo vy’ubudandaji n’ivy’ubuhinga. Ivyo kurya vyawe vya sasita ntibizokwigera bimera nk’uko vyari!